Qatar

Post Ad
Listing Id: 37813 Last Refreshed: 15/08/2025 Total Views: 77 Broker Ref: 24265

Northern TAS Catering Business Net Profit over $180K 1 full time working owner

TasmaniaFood Catering
Asking Price: $200,000
Business For Takeover
Look For Investor
Look For Partner

Overview

  • Premise Type N/A
  • Premise Size N/A
  • Monthly Rental N/A
  • Rental Desposit N/A
  • Revenue N/A
  • Liability N/A
  • Gross Profit N/A
  • Net Profit N/A
  • Stock N/A
  • FFE N/A
  • Payable N/A
  • Receivable N/A
  • Owner Role N/A
  • Staff N/A
  • Established N/A
  • Source Broker

Reason For Sale

NA

Description

Step into a well-established, highly regarded catering business specialising in large buffet-style functions across the north of Tasmania.

Renowned for delivering good quality food and professional service, this business has built a strong reputation, a loyal client base, and impressive forward bookings.

This business meets the criteria for Subclass 491 Skilled Work Regional (Provisional) Visa

Key Features

Proven Track Record: Years of successful operation with repeat corporate, private, and community clients.
High-Value Events: Capable of delivering large-scale functions generating $50,000 to $80,000 in revenue each.
Low Overheads: No need for the owner to be a qualified chef; operations are streamlined for efficiency.
Strong Forward Pipeline: 55 confirmed functions booked from 1 July 2025 onward, representing an estimated $250,000 in secured income.
Annual Sales: exceeding $350,000 with a net profit of $180k pa.
Prime Catchment Areas: Launceston and Devonport provide strong and consistent demand.
Turnkey Operation: All essential catering equipment included servicing events with up to 1,000 guests.
Smooth transition and immediate operation: with no extra capital needed
Fully mobile business no fixed premises, so no rent cost and can be run from anywhere.

Operations

From an operational perspective, most large buffet-style functions utilise disposable plates and cutlery. The business is only responsible for setting up the food service buffet and has no involvement in seating arrangements or room set-up.

Salads and desserts/cakes are ordered in pre-made, significantly reducing kitchen preparation time, staff hours, and wage costs.

Large functions generating between $40,000 and $60,000 in revenue can be successfully delivered with just three staff members.

Why This Business Stands Out

Streamlined, efficient catering model with minimal kitchen preparation.
Strong brand reputation and referral-based growth.
Clear operational processes make it easy for a new owner to take over.
Secure a forward income stream from confirmed bookings.

Location

Northern Tasmania servicing Launceston, Devonport, and the east coast region.

This is a rare opportunity to acquire a profitable, well-structured catering business with strong earnings potential and a loyal customer base. Ideal for an owner-operator, couple, or hospitality entrepreneur looking to grow in Tasmania's thriving events sector.

For a full Information Memorandum, copy and paste the following link in your web browser to complete the confidentiality agreement - https://form-morgan-business.web.app/form/Xww8gf5gvu8G1r3HsgO1

License #597
Dru

Business Operation

Yes, this is franchise business.
Franchise
Send Enquiry
Please send enquiry in English
Your Name*
Mobile Number*
Email*
Message
/

Just a moment... we are processing the request